When i think of Ethiopian food the only thing i think of is their bread injenera and eating with your hands.
Last year (i think!) An Ethiopian restaurant opened in the city i live in and i heard there was a vegan option available. So when my steo dad was in town and asked if i wanted to go out and eat dinner with him i thought it was a good time to gjve it a try! Also because i was tired of going to the same place to eat each time!
There was one vegan option to choose which was made for 2 people. You get injenera bread and 6 different mixes/sauces which you eat with the bread!
so… what did i think? It was surprisingly good and even filling! The bread was light and almost fluffy and all the mixes has different flavours. There was 2 lentil mixes, one potato mix, one chickpea mix and one rather spicy tomato mix and then some beetroots and salad. It all worked super well together. However there were so many different flavours at once it was hard to tell them apart!
One negative was that it was so much oil that it left grease around your mouth and hard to get off your hands. Not to mention if you are like me and cant digest alot of fat…. well the stomach cramps kick in after 10 minutes as well as heartburn. Meaning its not such a good idea to eat if you have plans after because all i want to so is curl into a ball from the cramps hahah. I personally thought it was too much oil wguch almost took away the flavours. But maybe thats just me haha.
If didn’t take so many photos as i was hungry and it was so dark meaning you needed flash hahah .
Have you tried Ethiopian food before? What did you think?