Vegan Easter recipes! |Masterpost

Easter is just around the corner, and i thought i would share some of the Easter food ideas i have! Of course, what you eat for Easter depends on what country you live in, so these are typical Swedish dishes! However even if you don’t live in Swden you can still give some of these…

Smashed potatoes with pea&avocado dip

The question is…. how many ways can you prepare and eat potatoes before you begin to tire of them? Well, 3 years of eating potatoes – almost daily – and i still haven’t tired. Granted, i have begun eating more pasta, quinoa, noodles and not just potatoes – so that helps in not tiring of…

Green pea patties! |Vegan | Gluten free

When i was filming a challenge for Youtube –Β eating only green foodΒ – i decided to test making green pea patties. YOU CAN WATCH THE VIDEO HERE Usually i find making bean burgers rather hard…. they either crumble apart or are too dry, or if you use too much flour as a binder they can end…

Tofu butter “ch*cken” with potatoes!

As you may have noticed by now… i am not so great at using spices in my recipes. I really wish i was better at it, but i seem to just stick to the basic salt, pepper, paprica, onion and garlic. But i do want to get better at trying different seasonings and spices, because…

Baked cauliflower with tahini and cranberries! | Appetizer

Two weeks ago i went for brunch and ever since then i have thought about one of the dishes i ate there. Which was baked cauliflower with tahini dressing and cranberries. I am sure they used some sort of special spice or dressing recipe – but when i ate that dish i said that i…

Vegan bacon salad with Dijon mustard dressing

When you think about salads what is the first thing you think about? Some would say lettuce, tomatoes and cucumber. Others would say… “i hate salad” And others… like myself think, “How many different ingredients can i put in my salad and still call it a salad….” and “does it have to have lettuce leaves…