Hello and good morning everyone! I've been meaning to sit down and write some posts all week, but there just hasn't been time. It feels like i have been saying that alot recently, but this whole term has been filled with school assignments and i am still studying 2 courses at once so there is… Continue reading The week that’s been – My birthday, weekend in Stockholm and the past week
I hadn't actually planned to post this recipe - because i don't consider it much of a recipe - but as i have had so many people ask and message me about the recipe i thought it would be easier to just make a post about it rather than answer everyone seperatly!! As i hadn't… Continue reading Roasted carrot hummus | Recipe
This weekend i was asked to make a 3 course meal for my family, and of course i couldn't say no, especially when my parents paid for the food, hahah! It was my mum who came up with the idea of a vegetable pie. She had seen a recipe in a food magazine, but she… Continue reading Vegan vegetable-cheese casserole |Recipe
Stuffed paprikas (or peppers as some people call them) is one of those dishes i love but don't make so often. Infact i say this about most of the food i eat.... there is just so much good food and not enough time to make and eat it all!!! Sometimes i don't know what to… Continue reading Stuffed paprika with quinoa, tofu and beans | Vegan recipe | GF
Rice pudding is one of those snacks/meals which i love, but never eat or make often enough. If i am honest, i am surprised that there isn't a premade vegan version of rice pudding available in the stores. Considering that there seems to be a vegan version of almost all foods available in Sweden. But… Continue reading Vegan rice pudding recipe!
One of my favourite meals during winter and autumn is different lentil stews and daahls. If you look back to autumn/winter 2017 you will see a bunch of different lentil daahls. Not only delicious and nutritious, but great to eat warm or cold or pack with you for lunch to work or school! (Though i… Continue reading Sweet potato and lentil chilli | Vegan recipe
A combo of banana bread, brownie and a chickpea deep dish cake .... which turns into a sort of pizookie (i.e a deep dish cookie with ice cream on top). Basically i wanted to make banana bread, brownies, chickpea deep dish pie as well as cookie ice cream sandwiches..... and it led me to make… Continue reading Banana bread chickpea deep dish pizookie | Vegan recipe